Sweet Freedom Cookbook Offers Treats for People Who Have to Watch Their Eats

One of the new perks of belonging to BloggerAid: Changing the Face of Famine (hereafter BACFF) is the new View and Review program where we get to review cookbooks and products. I just received my copy of Sweet Freedom: Desserts You'll Love without Wheat, Eggs, Dairy or Refined Sugar by Ricki Heller. Ricki has a Toronto bakery specializing in offering sweet treats to people who have to avoid gluten, soy, sugar and/or dairy.
I haven't had a chance to bake anything yet, but I have been looking at the 100+ recipes in the book and planning my course of action. First, I need to find a few ingredients...